Legend has it that Amy LaBelle started making wine in her small, Boston apartment using berries she purchased at Whole Foods. It’s a fun story, and one that the tasting room manager, Jen Pratt, enjoys telling as she pours samples of LaBelle’s outstanding wines from behind a splendid bar, housed inside one of the largest and most architecturally impressive wineries in New Hampshire… [read more]*

*Full reviews are located at http://www.americanwineryguide.com and will open in a new browser window.