Just off of exit 426, equidistant between Lincoln and Omaha on the far eastern side of the state of Nebraska, Richard and Amy Hilske are hard at work on a passionate project that threatens to revolutionize the wine industry in Nebraska. The only way to get to Cellar 426 is to follow the signs and traverse the dusty Nebraska back roads. Upon arrival, however, you’re likely to forget where you are… or where you’re going. [read more]*

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